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Kung Pao And Beyond

Fried Chicken Recipes from East and Southeast Asia

by Susan Jung

Kung Pao and Beyond showcases 60 crisp, crunchy and spicy recipes, with clear step-by-step instructions for preparation and cooking, that take this humble fast food to a whole new level. Susan Jung offers recipes to satisfy every craving; in addition to wings, leg and breast, you'll find recipes for whole chicken and leftovers, in this essential cookbook for preparing fried chicken at home.
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NON FICTION
FOOD & DRINK

AUCK IN STOCK

WGTN OUT OF STOCK

Pages:

176

Published:

1 Apr 2023

Format

Hardback

Publisher

Quadrille Publishing, Limited

ISBN:

9781787139336

Kung Pao and Beyond showcases 60 crisp, crunchy and spicy recipes, with clear step-by-step instructions for preparation and cooking, that take this humble fast food to a whole new level. Susan Jung offers recipes to satisfy every craving; in addition to wings, leg and breast, you'll find recipes for whole chicken and leftovers, in this essential cookbook for preparing fried chicken at home.
$50.00