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Stuffed

A History of Good Food and Hard Times in Britain

by Pen Vogler

The fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the author of the Sunday Times bestselling Scoff.
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NON FICTION
FOOD WRITING
FOOD & DRINK

AUCK IN STOCK

WGTN IN STOCK

Pages:

464

Published:

1 Nov 2023

Format

Hardback

Publisher

Atlantic Books, Limited

ISBN:

9781838955748

The fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the author of the Sunday Times bestselling Scoff.
$60.00