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Flexible Baker 75 Delicious Recipes with Adaptable Options for Gluten-Free, Dairy-free, Nut-free & Vegan Bakes

$40.00

Flexible Baker 75 Delicious Recipes with Adaptable Options for Gluten-Free, Dairy-free, Nut-free & Vegan Bakes

Only 1 left in stock

SKU: 9780711263468 Categories: ,

ISBN: 9780711263468
Title: Flexible Baker 75 Delicious Recipes with Adaptable Options for Gluten-Free, Dairy-free, Nut-free & Vegan Bakes
Author: PRATT JO

The latest title in the highly successful Flexible series, this beautiful new baking book is full of foolproof and delicious recipes where ingredients can be substituted to suit all dietary requirements and eating preferences.

Covering a wide-range of bakes including sweet & savoury, cakes & traybakes, biscuits & cookies, pastries, puddings & deserts, each recipe also includes flexible adaptations that can help cater for a variety of allergies, intolerances and lifestyle choices.

The recipes include delights such as smoky bacon scones with salted maple butter, sweet onion and blue cheese swirls, chicken & chorizo sausage rolls, 'sourdough' for the impatient, multi-millionaire's shortbread, pecan pumpkin pie and salted honey & pistachio puddings - each page also includes a clear dietary index covering everything from gluten-free, nut-free, dairy-free cooking and veganism, so the reader can see at a glance which recipe suits their requirements, without compromising flavour or appeal.

There is always something deeply satisfying about the act of baking, from preparation through to the beautifully baked finished product. With Jo's new book, you can also be guaranteed to create something delicious and moreish every time.

Format: Hardback
Price: $40.00

Additional information

Weight 750 g
Dimensions 245 × 180 mm